Toasted Coconut Horchata Rooibos Herbal Tea

Toasted Coconut Horchata carries the comfort of a familiar kitchen treat into a fragrant cup of tea. Red rooibos creates a smooth, naturally caffeine-free foundation for toasted coconut, cinnamon, jasmine rice, and soft notes of vanilla.

Served warm, it feels cozy and gently spiced; poured over ice with milk and a little sweetener, it becomes creamy, tropical, and wonderfully nostalgic. It is an easy tea to make your own - simple enough for an afternoon cup and special enough to serve as dessert.

Key Features:

• Horchata-Inspired Flavor: Cinnamon, jasmine rice, vanilla, and coconut evoke the creamy warmth of traditional horchata while retaining the lighter character of an herbal infusion.
• Smooth Red Rooibos Base: Naturally caffeine-free rooibos gives the blend body and a softly earthy sweetness. Its mellow flavor allows the toasted coconut and spice to unfold without bitterness.
• Delicious Hot or Iced: Enjoy it plainly brewed, add milk and sweetener for a richer treat, or pour it over ice for a refreshing café-style drink at home.
• Naturally Caffeine-Free: With no caffeinated tea leaves, Toasted Coconut Horchata can be enjoyed from morning through evening.
• Compostable Packaging: The loose-leaf blend is packaged in 100% compostable, BPA-free materials as part of Wild & Tea’s commitment to more thoughtful everyday rituals.

This is a tea for small pleasures: cinnamon in the air, coconut softening into warm rooibos, and a cup that feels a little like dessert. Keep it nearby for cozy evenings, slow weekend mornings, or the days that call for something comforting but unexpected.